Riccardo Trattoria

Chicago



Reseñas

Harrison C. Davies Harrison C. Davies May 2026

🍝🏛️🍷🌆🇮🇹 I’ll admit it: before coming here, I wasn’t entirely sure what a trattoria was. After one meal at Riccardo Trattoria, my new definition is “a place where you immediately start planning your return visit.” Family owned and operated for generations, it shows in both the commitment to hospitality and the time tested recipes coming out of the kitchen. The outdoor sidewalk tables—weather permitting—feel far more intimate than most, allowing you to enjoy the neighborhood, admire the historic building that houses the restaurant, and simply soak in a wonderful evening in Lincoln Park.

Jennifer Winthurst Jennifer Winthurst Apr 2026

I had a great time here. The restaurant is pretty small. I would say make sure you have reservations. At least for dinner. I started with a peach martini. It was delicious. For appetizers we got the cantaloupe and prosciutto, and fried zucchini. Both were great. We also got a seafood platter and a sausage and pasta plate. They do have outdoor seating and also offer valet parking for $16.00. On their menu they tell you they charge you a 3% credit card charge.

Maura Maura Mar 2026

We were in the area for a concert and had a lovely dinner at Riccardo Trattoria before the show. The staff was welcoming and energetic, our server was simply a delight. Our food was delicious, so delicious I was distracted and forgot to get photos of the entrees! We had a hard time selecting what we wanted as there were so many tasty sounding options. We will be back!

Casey Johnsoin Casey Johnsoin Mar 2026

I had a great experience at Riccardo Trattoria in Lincoln Park, Chicago. The atmosphere is cozy and feels like a true neighborhood Italian spot. The food was fantastic — everything tasted fresh, flavorful, and authentic. The pasta was especially impressive and clearly made with care. The service was warm and attentive, which made the whole experience even better. If you’re looking for great Italian food in Lincoln Park, Riccardo Trattoria is definitely a place worth visiting. I’ll definitely be back!

Chris Ormson Chris Ormson Jan 2026

Came here for Restaurant Week and while our group still had a great meal and experience, it was a little underwhelming/didn’t blow us away. Understandably the staff was busy, but the service we received was relatively slow (after having been sat late and having sat for a while). Appetizers all around were a hit but a couple of main courses felt small in volume as well as taste. Personally enjoyed the Risotto dish myself but had friends who weren’t impressed with the Lamp Chops and Ravioli dishes. Have been to other Italian restaurants in the city I would choose over this one. Again, a great meal, but didn’t meet high expectations.

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