La Serre
Chicago
Reseñas
For girls night this has to be THE PLACE to go! The reviews did absolutely NO JUSTICE this place is magnificent and so upbeat! We started off with the waygu beef tartare, crab croquettes, and the tuna crudo which literally melted like butter! I had the dove sole which was a flaky fish served tableside and I had ordered it with the whipped mashed potatoes. My meal was wonderful, and our server Kevin was as amazing as the food and drinks that came out! Will make sure to come back earlier! Thank you for a wonderful birthday meal and please tip Kevin good because he knew this menu top to bottom and the recommendations SMACKED!
La Serre nails that blend of charm and quality. It’s cozy without being cramped, stylish without being showy. Whether you’re here for a quick espresso or a long brunch with friends, it feels like an intentional little escape. Their flat white had the right depth and balance, and the service was friendly but never rushed. Add in subtle details like fresh florals and soft natural light, and it’s a café you’ll want to revisit often.
great aesthetic dinner spot for yummy food. we got the caviar french onion dip, crab spaghetti and halibut as main course and chocolate tart as dessert. caviar onion dip was great. crab spaghetti was very flavorful and halibut was a nicely balanced with the sauce and spinach. chocolate tart was slightly heavy for the taste
The service from Kevin today was amazing! The food was amazing too! This was me and my friends first visit to the restaurant and I will say everything tastes really really good! The atmosphere of the restaurant is very welcoming and pretty, Kevin our server was really welcoming, it was very kind of him that he helped us with serving some of our food!
Everything was genuinely delicious. The oysters were perfectly balanced — not overly salty, just the way I like them. The escargot were absolutely stunning — rich, buttery, unforgettable. The salmon was beautifully cooked, but the real surprise was the mashed purée that came with it — smooth, flavorful, and elevated the whole dish. Cocktails were creative and refined. My absolute favorites: St Tropez Spritz and Versailles — both sophisticated and memorable. The interior feels minimal yet has its own charm — not overdesigned, but with character. I love that kind of understated elegance. And of course, the service was warm and attentive. Highly recommend 🤍
