Vietnamese Restaurants in Chicago

If you’ve never had authentic Vietnamese food in Chicago, you’re seriously missing out. The city isn’t just about deep-dish pizza and hot dogs , some of the best pho spots are scattered all over neighborhoods like Argyle Street in Uptown, which has been the heart of Chicago’s Vietnamese community for decades.

Places like Pho 777 and Tank Noodle have that rich, slow-cooked broth that you just can’t fake. And if you want something quick but satisfying, look for a bánh mì sandwich from Ba Le Bakery and Café on Division Street , their crusty bread and flavorful fillings are addicting. Also, don’t overlook the smaller, hole-in-the-wall joints. Sometimes you’ll find the freshest spring rolls or a crispy banh xeo that outshine the bigger places.

Pro tip: if it’s cold out, pho will hit the spot better than anything else , but in summer, something like a fresh, tangy vermicelli bowl with grilled meats will cool you down without weighing you down. And yes, some of the best Vietnamese iced coffee in Chicago is often found alongside your typical noodle shop. Just ask for cà phê đá and enjoy the caffeine boost with a touch of sweetened condensed milk.