Wagyu House Chicago
Chicago
Na pierwszy rzut oka
Recenzje
The futuristic, sheer black interior with tall walls feels upscale and immediately impressive when you walk in. We came here for my husband’s birthday, and it did not disappoint! This all-you-can-eat concept offers two options: wagyu hot pot or wagyu grill. We chose the hot pot (shabu shabu), which felt like the better fit for a slower, cozy meal. You build your own sauce at the sauce bar and can grab your own vegetables, while meats and appetizers are brought to the table. There are several tiers of membership-style pricing. We opted for the Diamond tier and were able to try a wide range of items beyond just wagyu. The sweet shrimp in particular was exceptional, and the wagyu tartare was also a standout. For broth, we went with the golden chicken base, which was rich without being overpowering. In addition to wagyu and vegetables, you can also order a seafood platter or individual seafood items. We tried the scallops and abalone, and both were were fresh and delicious. Vegetables include mushrooms, napa cabbage, bok choy, tofu, and other fresh selections that you can self-select at the bar. Service was excellent! The server was fast, attentive, and consistently checked in without being intrusive. No complaints there. The meal ended with ice cream delivered to the table (chocolate, strawberry, or vanilla), and there is also a self-serve fruit station with watermelon and pineapple. The chocolate ice cream is TO DIE FOR!!! A little background on this place~ Wagyu House is part of the Chubby Cattle group, a modern hot pot and wagyu dining concept known for immersive dining experiences and premium meats. Overall, this was another solid Chubby Cattle concept restaurant that delivers on both food and experience.
Phil was an amazing server! He checked up on his frequently, made sure our drinks were refilled without us asking, and was helpful with the recommendations. When we had an issue with one of our food items, he made sure we were well taken care of. Will be coming back to Wagyu House and asking for Phil! He made our experience a 10/10
What an experience! The meat was so flavorful and beautifully presented. Vegetable and sauce station was kept clean and always full. Staff were attentive and helpful with great recommendations and fast service. There were some Japanese curry and beef bowl at the self serve sauce station also, which was nice. I think the price was reasonable for the quality of food and service. You can get 2hr of free parking if you validate it at the restaurant. Which is nice also. The only thing I wish they had is the touch panel ordering system so that we won’t have to look for the staff to order. But they were attentive and fast enough that we didn’t have to wait too long before ordering. Really recommend to anyone who likes good quality meat!
If you havent tried Wagyu house yet please do yourself a favor and go! You won't be disappointed! From the friendly greeting when you walk in to the exceptional service you get while you dine. Our server was very knowledgeable about the types of meats they have. He gave us very good recommendations we loved everything we had! Fresh, flavorful, and delicious. I would highly recommend trying this place out. Also, try the short ribs they are packed woth flavor, melts in your mouth and not chewy at all! 10/10!
Our first time at Chicago Wagyu House and it did NOT disappoint! This Korean BBQ spot is absolutely amazing from start to finish. Yes, there was a bit of a wait but it was 100% worth it. The food was incredible, the drinks were delicious, and the overall experience was just top tier. We have to give a HUGE shoutout to our server, Zack he was seriously the best! So attentive, friendly, and made our whole experience even better. We’ll definitely be asking for him every time we come back. We can’t wait to return. Highly recommend!
