Slurp Slurp Noodles
Chicago
Visit during the lunch hours for a quieter dining experience.
Nestled in Chicago's vibrant Chinatown, Slurp Slurp Noodles offers a taste of authentic Chinese cuisine with its specialty hand-pulled and shaved noodles. The restaurant boasts a modern and contemporary interior, providing a comfortable setting for both lunch and dinner. Open throughout the week except Wednesdays, it invites guests to enjoy the unique experience of slurping freshly made noodles right at the table.
Visitors to Slurp Slurp Noodles can expect a menu focused on traditional noodle dishes that highlight the flavors and techniques of Chinese culinary artistry. With an emphasis on authenticity, the dishes are crafted to provide a genuine taste experience that resonates with both regular patrons and new visitors exploring Chinatown's rich cultural landscape.
Whether stopping in for a quick lunch or a leisurely evening meal, diners will find a warm atmosphere ideal for both casual gatherings and more intimate dining occasions. The approachable and flavorful cuisine makes it a suitable choice for anyone seeking an engaging yet relaxed culinary adventure in one of Chicago's most culturally rich neighborhoods.
Reviews
Very good noodle spot in Chinatown! Always make sure to get their hand pulled noodles. I’ve had some of their soup noodles, but I always return to their Zhajiang noodles - black bean sauce with pork and cucumbers. Don’t forget to stir up the noodles and sauce all together, that’s a key part of eating this dish. The flavor is very authentic to Beijing style Zhajiang noodles. And it’s usually not as busy as other nearby restaurants, but just as good!
Fantastic food at decent prices. The hand pulled noodles are a real treat and the portion sizes are fantastic! Great beef brisket and the ribs are delectable. Absolutely worth a trip out to China Town.
The place was busy but service was quick. The food we ordered came impossibly fast. The soup dumplings were good but they were not your stereotypical soup dumplings — they were huge and flavorful but not soupy, more like baozi. The mala pig ears and the pickled cucumbers were, in contrast, not flavorful at all…as if they haven’t been marinaded long enough. The crispy pork intestines also had no flavor. We enjoyed the noodles dishes and the portions were good as were the prices.
A pretty good noodle house in Chicago Chinatown. The cream cheese wontons were killer. I also got a black bean noodle sauce and it was pretty good but all in all I’ve had better noodles. They were definitely homemade though, and on a cold day it’s an excellent spot. It also wasn’t busy and there were lots of tables so it was easy for us to get served fast. All in all a good spot to try if you’re having a craving for noodles and are in the area.