Adalina Prime

Adalina Prime sits gracefully in Chicago's bustling Fulton Market, offering a modern twist on the classic steakhouse experience. Guided by MICHELIN-starred Chef Soo Ahn, the restaurant combines traditional methods with global flavors, delivering a unique culinary journey. Adalina Prime is well-balanced in its design, merging intimate and expansive elements throughout its 10,500 square-foot space. With lush greenery and warm gold touches, the atmosphere feels both sophisticated and inviting.

The menu at Adalina Prime centers around high-quality Wagyu beef and seafood, skillfully prepared to showcase bold and innovative flavors from across the world. This commitment to creativity extends to their cocktail menu, where inventive drinks complement their globally-inspired dishes. The experience promised is not just about dining but engaging with the art of food and drink.

A highlight of Adalina Prime is its two-story wine cellar, an impressive backdrop to an already visually stunning environment. The space also provides options for both indoor and outdoor dining, ensuring versatility for various occasions. Whether for a refined lunch or a special dinner, the restaurant caters to individual diners, small gatherings, and larger private events alike. Adalina Prime's setting and offerings make it an excellent choice for anyone looking to indulge in a memorable dining experience that honors tradition while embracing modern sensibilities.