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Master the art of sushi-making in an immersive cooking class! Learn precise slicing techniques and craft perfect sushi rice to elevate your rolls.

Highlights

• Learn how to prepare sushi rice and select the best ingredients for your rolls
• Learn the professional methods for slicing your sushi ingredients with precision
• Assemble a classic California roll filled with surimi and creamy avocado
• Create a veggie roll with a refreshing blend of mango and cucumber
• Enjoy a social event that does not require any previous experience

Description

Add homemade sushi to your home cooking line-up with this in-person cooking class from a talented chef. She'll introduce you to knifing, rice preparation and ingredient selections for making an array of enticing rolls in your own kitchen. Discover the professional methods for slicing your sushi ingredients with precision and create can't-miss sushi rice to cradle your delicious fillings. Then, learn the art of the wrap as you assemble a classic California roll filled with surimi and creamy avocado and a veggie roll with a refreshing blend of mango and cucumber. MENU California Roll With nori, sushi rice, avocado, surimi and cucumber Veggie Roll With nori, sushi rice, mango, avocado and cucumber

Includes

All equipment All ingredients Step-by-step instruction

Important Information

• No previous cooking experience required

Easy cancellation

Cancel up to 24 hours in advance for a full refund